A crisp rosé redolent of wild berries with tastes to match. Well cooled it’s just the right drink for a summer evening or a light winter meal with friends.
It is made from a blend of 40% Syrah, 40% Merlot, 20% Grenache grapes on the Cazes clay and limestone soil.
The grapes are machine picked during the night because of the heat during the day. They are then left to macerate with the skins on for several hours before pressing. The alcohol content is 12.5% alc/vol.
The wine is bottled within 6 months of the harvest, and stored in air-conditioned cellars.
Best drunk at around 12°C. Great value for parties or Sunday afternoons with friends.............
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A crisp rosé redolent of wild berries with tastes to match. Well cooled it’s just the right drink for a summer evening or a light winter meal with friends.
